This June, SUSHISAMBA Doha invites guests to celebrate sushi like never before with the launch of SUSHI WEEK, a brand-new global tradition in honor of International Sushi Day, June 18th.
For the first time ever, signature Samba Rolls from across the SUSHISAMBA universe — typically exclusive to their home cities — will be available globally. Spanning four dynamic regions — the UK and Europe, USA, Middle East, and Southeast Asia — this limited-time showcase brings together our most iconic creations in one unforgettable menu.
Joining the global initiative from June 17-21st, SUSHISAMBA Doha presents: Samba London, Vegas, Singapore and the hometown favorite Samba Doha roll — a dish that beautifully reflects the region’s rich flavors, made with lobster, sesame aioli, kizami yuba, and crispy rice. At the heart of the celebration is The World Tour — a striking 12-piece, chef-curated nigiri assortment that pays homage to SUSHISAMBA locations worldwide: London (Covent Garden & Heron Tower), Edinburgh, Las Vegas, Dubai, Doha, Bahrain, Riyadh, Abu Dhabi, Singapore — and upcoming destinations including Los Angeles and Milan.
“SUSHI WEEK is a celebration of everything we love about sushi — its beauty, its precision, and its ability to bring people together,” says Corporate Chef John Um. “What excites me most is that, for the first time, guests around the world can experience signature rolls that are usually exclusive to our individual cities. Usually, you’d have to fly to Vegas or Abu Dhabi — now, we’re bringing those flavors to your table.”
This global celebration marks a milestone in SUSHISAMBA’s international evolution — a bold tribute to creativity, craftsmanship, and connection, with one simple message: great sushi transcends borders.
SUSHI WEEK DOHA MENU
ROLL CALL: SUSHISAMBA A global lineup of our most iconic rolls
THE WORLD TOUR 12-piece chef’s assortment Celebrating the flavors of our locations in London, Edinburgh, Milan, Las Vegas, Los Angeles, Dubai, Doha, Bahrain, Riyadh, Abu Dhabi, and Singapore.
THE LINEUP:
UK / EUROPE SAMBA LONDON tuna, salmon, yellowtaili, avocado, asparagus, onion, hishiho miso, crispy kataifi, yuzu dressing
USA SAMBA VEGAS crispy rice, toro, yuzu tobiko, avocado smoked chipotle mayo, balsamic soy reduction
MIDDLE EAST SAMBA DOHA lobster, sesame aioli, kizami yuba, crispy rice
SOUTHEAST ASIA SINGAPORE CHILI CRAB soft-shell crab tempura, sweet chili, yuzu mayo
